Bistro & Café
Italian Cuisine with a Twist
Blunch Menu
Menu
Bar Menu
- Tasty Starters
- Salads
- Handcrafted Sandwiches
- Fresh Pasta
- Specialty Entrée
- Gourmet Pizza
- Build Your Own Pizza
Soup of the Day – Cup 5.95 / Deep Bowl 9.95
A medley of healthy ingredients made in house served with handmade focaccia.
Vegetarian Antipasto – 10.95
Warm olives, marinated sundried tomatoes and artichokes. Served with toasted focaccia.
Chef’s Antipasto Plate – 19.95
Italian meats, cheeses and marinades, selected by our chef. Served with toasted focaccia. Great to share!
Bruschetta – 7.95
Handmade focaccia smothered in tomato, fresh herbs, garlic and parmesan.
Garlic Cheese Bread – 6.95
Focaccia with garlic butter and mozzarella.
Caesar Salad – Small 5.95 / Large 9.95
Lemon, Dijon, capers, anchovies, extra virgin olive oil, house-made croutons and parmesan.
Feta Salad – Small 6.95 / Large 10.95
Mixed greens with tomato, red onion, Kalamata olives and feta cheese with fresh lemon and extra virgin olive oil.
Mediterranean Chickpea Kale – Small 6.95 / Large 10.95
Peppers, onion, celery, feta, kalamata olives, parsley with garlic citrus dressing
Add Roasted Rosemary Chicken – 4.95
Add Marinated Shrimp – 5.95
Cubano – 9.00
Smoked turkey, porchetta, dillpickles, double smoked cheddarand mustard served on ciabatta.
Poached Salmon Focaccia – 8.50
With baby spinach, ricotta cheeseand fresh mint.
Italian Meats Ciabatta – 8.50
With marinated roasted redpepper sauce, fontina andmozzarella.
Smoked Turkey Wrap – 8.50
With double smoked cheddar,roasted red peppers and housemade Mother Earth pesto.
Muffuletta – 8.50
Marinated olive salad with fontinacheese on foccacia.
Add Italian meats, salami and porchetta 2.95
Chicken Caesar Wrap – 8.50
Sliced herbed chicken breast,candied bacon, Little SisterzCaesar dressing, romainelettuce and parmesan cheese.
Chicken Parmesan – 9.00
Hand breaded chicken breast,Napolitano sauce, prosciutto,parmesan and mozzarella servedon ciabatta.
Smoked Turkey Wrap – 8.50
With double smoked cheddar,roasted red peppers and housemade Mother Earth pesto.
BLT Ciabatta – 6.95
With mayo and candied orregular bacon. Needs no furtherexplanation.
Gluten Free Ciabatta – 3.25
Add choice of Cup of Soup,Caesar or Feta or Chickpea andKale Salad – 4.50
Spaghetti – 15.95
House tomato sauce.
Choice of meatballs or spinach-cheeseballs. 17.95
Penne – 17.95
With gorgonzola cream sauce.
Sautéed broccoli 2.00
Roasted rosemary chicken 4.95
Marinated shrimp 5.95
Traditional Meat Lasagna Alforno – 16.95
Layered noodles, meat blend,house tomato sauce, mozzarella,parmesan and Romano cheese.
Linguini – 15.95
With a rich Alfredo sauce made withcream, garlic. Butter and Parmesan.
Sautéed broccoli 2.00
Roasted Rosemary chicken 4.95
Marinated shrimp 5.95
Poached salmon 4.95
Prosciutto and Mushroom Linguini – 18.95
In parmesan and white wine creamsauce.
Gluten Free Pasta – 3.50
Add a side of garlic cheese bread – 3.95
Add to any pasta:
Roasted Rosemary Chicken 4.95
Marinated Shrimp 5.95
Salmon Puttanesca Linguini – 22.95
Seasoned Atlantic salmon filet, served on fresh pasta, with olives, red onion, capers and garlic, in Napolitano Sauce.
Porchetta Pie – 19.95
Slow roasted herbed pork layered with sage gravy, sweet peas and carrots,
topped with savoury smashed potatoes, melted cheddar and diced Genoa salami. Shepherd’s Pie with a twist!
Chicken Parmigiano – 23.95
Hand breaded breast of chicken sautéed then baked tender and crisp served with choice of spaghetti Bolognese, linguini alfredo or potato and seasoned vegetables.
Chicken Breast Entrée – 22.95
Served with savoury smashed potatoes and sautéed vegetables. Tender boneless breast of chicken sautéed in sauce of your choice: Marsala, Dijon Mustard or Piccata.
Salmon in Hollandaise – 22.95
Seasoned Atlantic salmon filet. Served with savoury smashed potatoes and sautéed vegetables.
Choose from: 10” Littlez or 15” Lotz
Caramelized Sundried Tomato & Mushrooms – 16.95 / 24.95
With Napolitano Sauce and mozzarella.
Artichokes and Fontina – 16.95 / 24.95
With parmesan and mozzarella cheese with a drizzle of cream.
Four Cheese and Candied Bacon 17.95 / 25.95
With Napolitano sauce, a blend of mozzarella, fontina, parmesan and Romano, drizzled with balsamic reduction.
Sweet & Heat Shrimp – 18.95 / 26.95
Napolitano sauce, Capicola ham, marinated shrimp, pickled banana peppers, dried cranberries and mozzarella
Quattro Carne – 17.95 / 25.95
Our signature blend of meats, with pepperoni Napolitano sauce, and mozzarella.
BBQ Chicken – 16.95 / 24.95
Zesty barbecue sauce, double smoked cheddar, red onion and mozzarella.
Gluten Free Crust (10” only) – 4.00
Add Extra Meat or Cheese – 2.95 / 4.95
Add Extra Vegetable – 1.25 / 2.00
Choose from: 10” Littlez or 15” Lotz
Napolitano Sauce & Mozzarella included
Three Toppings – 16.95 / 23.95 Four Toppings – 17.95 / 24.95 | Additional Meat or Cheese – 2.95 / 4.95 Additional Extra Vegetable – 1.25 / 2.00 Gourmet Toppings – 4.95 / 6.00 |
Meats Calabrese Sausage Pepperoni Capicola Ham 3 Meat Blend Salami Candied Bacon Bacon | Sauce Alfredo BBQ Balsamic Drizzle Cheese Double Smoked Cheddar Fontina Feta Parmesan | Veggies MushroomsArtichoke Onion—white or redGreen onion Peppers Tomato Kalamata OlivesGreen Olives | Gourmet Muffuletta mix Meatballs Marinated Shrimp Poached Salmon Gorgonzola Roasted Rosemary Chicken Prosciutto |
Pizza Tuesday House-made Hand Stretched Crust Gourmet Toppings 10” pizza only | BYOW Wednesday Bring your own wine on Wednesdays! Corkage fee complimentary with the purchase of two entrees. |
Make your favourite thing for dinner: reservations.
Open Hours
Tuesday – Sunday
8:00am – 8:00pm
Tuesday - Sunday 8am - 8pm
© Little Sisterz 2022 | Website designed by Venture Creative Collective